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Roots


root

Structure

The Root Tip

The root tip consists of a Because of the frequency of mitosis in the meristem, root tips are often used to demonstrate mitosis in the laboratory The inset is a photo (courtesy of Carolina Biological Supply Co.) of anaphase in the meristem of an onion root tip.

The Region of Elongation

Here the cells produced by mitosis undergo a period of elongation. If there is more soil water on one side of the elongating root than on the other, the cells on the dry side elongate more rapidly causing the root to grow toward the water. This phenomenon is called hydrotropism and requires the plant hormone abscisic acid (ABA).

The Region of Differentiation

Here develop the differentiated tissues of the root.

Water Uptake

Water enters the root through the epidermis. Once within the epidermis, water passes through the cortex, mainly traveling between the cells. However, in order to enter the stele, it must pass through the cytoplasm of the cells of the endodermis.

Once within the stele, water is free again to move between cells as well as through them. In young roots, water enters directly into the xylem. In older roots, it may have to pass first through a band of phloem and cambium. It does so by traveling through horizontally-elongated cells, the xylem rays.

Link to illustrated discussion of the path taken by water in the root.

Mineral Uptake

One might have expected that minerals would enter the root dissolved in water. But, in fact, minerals enter separately:

Plants absorb their nutrients in inorganic form.

For examples:

When you hear of the virtues of organic fertilizers, remember that such materials meet no nutritional need of the plant until their constituents have been degraded to inorganic forms. Organic matter does play an important role in making good soil texture, but only to the extent that it can yield inorganic ions can it meet the nutritional needs of the plant.

Gas Exchange

The older parts of roots are sheathed in layers of dead cork cells impregnated with a waxy, waterproof (and airproof) substance called suberin. This sheath reduces water loss but is as impervious to oxygen and carbon dioxide as it is to water.

However, the cork is perforated by nonsuberized pores called lenticels. These permit the exchange of oxygen and carbon dioxide between the air and the living cells beneath.

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1 August 2019